Raymond Haldeman is a successful Restaurant Designer in Miami and Restaurant Consultant who specializes in the Interior Design
and Branding of New & Existing Bars, Restaurants & Nightclubs.
Looking For A Restaurant Interior Designer in Miami?
Have Questions About Upgrading The Atmosphere of Your Present Operation?
Building-Out a New Space in the Miami area and Need Professional Guidance?
Ready To Start with a Floor Plan designed by a Professional Restaurant Designer?
Raymond will answer your questions personally and give you some professional perspective on your plans, free of charge, give him a call!
1 (866) 735-3582
Miami's Best Restaurant Interior Designer and Hospitality Consultant Raymond Haldeman believes wow-factor design must also be combined with an efficient and functional layout for maximum impact on the success of your operation, a necessity often over-looked by designers who lack the hands-on operating experience of running a bar or restaurant.
As a former successful Miami Bar, Restaurant & Nightclub operator, Restaurant Designer Raymond Haldeman's track record, experience and credentials are presented here for your review.
DESIGN SERVICES 1 (866) 735-3582
Consultation: Raymond provides a Free Consultation to all prospective clients considering his services.
Site Assessment: Raymond will inspect your site and render his opinion on its pros and cons, offer solutions and remedies for potential downfalls and provide suggestions to enhance its profit making potential.
Floor Plan: Raymond can create a professional and efficient Floor Plan which is a great 1st step in the design or rebranding process.
Conceptual Interior Design: Based on your input and discussions with Raymond a conceptual design will be created.
Build-Out Management: Raymond will oversea the work of contractors and craftsmen to insure important details are not overlooked and to catch any potential mistakes.
CONSULTING SERVICES 1 (866) 735-3582
Marketing Strategies & Promotions: Raymond will develop marketing strategies and promotions suitable to your operation.
Management & Training Seminars: Raymond can give a series of seminars prior to opening to set the policy tone and train employees
Kitchen Management & Line Speed: As a former Chef and Kithcen Manager, Raymond can help improve your kitchens function and speed and put new procedures and management policies in place to insure some sustainability.
Grand Opening Launch: Over the past 2 decades, Raymond has developed and fine tuned a Grand Opening Launch Strategy that he will share and adapt to your concepts needs.
Income Stream Consulting: The success of today's bar, restaurant and nightclub operations is often dependent on the ability of the business to create additional income streams under it existing overhead. Raymond will explore and suggest those appropriate for you.
Tell Miami Restaurant Designer Raymond Haldeman About Your Project and Receive a Free Consultation: